Maim Haim

‍ ‍Ein Gedi Men’s Retreat

May 10–12 / Iyar (week of Yesod)

Led by Rav Daniel Kohn and an outstanding team of facilitators!

Ein Gedi Resort Hotel

Ein Gedi: A Healing Oasis in Yam Hamelach

Welcome to Maim Haim Me’s Retreat, hosted at the Ein Gedi Resort Hotel, a rare sanctuary where the iridescent blues of the Dead Sea meet the ancient stillness of the Judean Desert. Cradled between them lies the Ein Gedi Nature Reserve, a lush, life-giving oasis that sets the tone for deep restoration and quiet luxury.

Your stay unfolds in elegant guest rooms set among private gardens and lush lawns, offering seclusion and serenity. At the heart of the experience is the intimate Synergy Spa—a boutique sanctuary of personalized treatments, thoughtful privacy, and deep relaxation. Unwind in exclusive spa facilities and a tranquil pool overlooking the breathtaking desert-sea landscape, where time gently slows down.

This retreat is not simply a getaway—it is a deep healing immersion in the week of Yesod, created for men who value growth, healing and intentional self-care. Ein Gedi offers more than comfort; it offers a rare, refined sanctuary for transformation.

An exclusive haven where wellness, nature, brotherhood meet.

https://ngedi.co.il/en/

swipe to the side to see pictures

LIMITED SPACES

Ein Gedi Boutique Wellness Spa

A Healing Oasisin Yam Hamelach

Swipe to see pictures of the Spa & pools

Maim Haim Facilitators & Workshops

(swipe to the side to find all the facilitators)

Ein Gedi Men’s Retreat Program

May 10-12 / Iyar 23- 25

  • Sunday May 10

    Omer - Day 38 - Chesed sheb'Yesod

    15:00 ARRIVAL & ROOM CHECK IN

    ‍15:30-16:50 Opening Circle
    Levi Saada

    17:00-17:55 Healing through EMDR
    Dr Norman Goldwasser, Clinical Psychologist & Trauma Expert.

    18:00-19:00 SWIMMING POOL
    With Yossi Montrose, Posture and Nervous System Regulation Coach

    19:30-20:30 DINNER BUFFET

    21:00 Around The Fire
    Enlightening each other.
    Practices for connecting, share, and a firery music jam.
    Rav Daniel Kohn, Levi Saada, Arie Guiloff


  • Monday May 11

    Omer - Day 39 - Gevura sheb'Yesod

    6:45 -8:00 Shehiya meditation, heart opening & Tefilah
    Rav Daniel Kohn

    8:00-8:45 Light Breakfast

    10:00-11:45 Breathwork
    Levi Saada

    12:00-13:20 Yesod: The masculine drive to connect: An exploration through learning, inner work, and meditation.
    Rav Daniel Kohn

    13:30-14:30 LUNCH

    15:00-16:30 Beyond Struggle: A Chassidic Guide to a Blessed Work Life
    Yaakov Cadranel, Spiritual Business Coach

    17:00-19:00 EIN GEDI WELLNESS SPA
    With Yossi Montrose, Posture and nervous system regulation coach
    - Heated Dead Sea Pool
    - Outdoor Pool‍ ‍
    - Dry Sauna & Steam Bath (Hammam)
    - Relaxing Garden with sea view
    ** Spa Treatments (optional with advance reservation)

    19:30-20:30 DINNER BUFFET

    21:00-23:00 Abulafia Music Meditation
    Yehezkel Abulafia
    Accompanied by Arie Guiloff in Piano

  • Tuesday May 12

    Omer - Day 40 - Tiferet sheb'Yesod

    6:45-8:00 Shehiya meditation, heart opening & Tefilah
    Rav Daniel Kohn

    8:15-9:00 BREAKFAST

    9:00-12:00 ARUGOT RIVER NATURE RESERVE HIKE
    https://www.parks.org.il/reserve-park/arugot/

    12:30 ROOM CHECK-OUT

    13:00-14:00 LUNCH

    14:30-16:30 Closing Circle
    Rav Daniel Kohn, Lead Facilitator

    16:30 SHALOM & SAFE TRAVELS


    ** Schedule subject to change

Rates vary by accommodation type

Swipe to the side to see the 3 types of rooms

Food & Kashrut

Rabbanut kosher certification. Cooking in accordance with the Rema’s rulings. Vegetables are checked (Gush Katif). Most dairy products are mehadrin. Chicken and fish is mehadrin under the Rabbinate. Bread is mehadrin. Fruits and vegetables are tithed (ma’asered).”

* Any questions about the Kashrut, feel free to contact the mashgiach of the hotel Rav Shlomo Lando 050-520-8781 or Rav Daniel Kohn 050-355-5764

If you would like to order Eida Chareidis from Goldi’s https://en.goldys.co.il it’s possible for an extra charge, just let us know at 053-4731-874

The hotel restaurant offers an open, rich, fresh and indulgent buffet.

The breakfast is known for its wide variety of prepared salads, sliced vegetables, eggs of choice, various hot, zesty and sweet dishes, a large dessert bar and many other treats that will guarantee that your morning starts with a smile in an indulgent atmosphere.

At dinner, we serve a rich meat buffet with a huge assortment of fresh and tasty dishes, a large salad bar, fish and quality dessert bar and more.

The hotel restaurant is run by Chef Arthur Gadilov.